The milk for the deliciously creamy & rich Waterloo, comes from a single herd of Guernsey cows near Henley & is made by the brilliant team at Village Maid Dairy.
Their Waterloo has won GOLD at the British & World Cheese Awards countless times with it’s sumptuous & creamy taste.
The characteristic yellow colour is due to the presence of natural carotene!
Minimum weight: 180g
|Country of Origin||England|
|Ingredients||Guernsey cows' milk, starter culture, rennet & salt.|
|Allergen Advice||For allergens see ingredients in bold.|
Keep refrigerated below 8°.