This gloriously creamy cheese, smoked traditionally over oak-chippings is a real taste sensation!
It's mellow flavour and giving texture produces long-lasting overtones of smokiness and is set to be firm favourite for any cheese lover, whether you are a beginner of artisan cheeses or an expert. A real delight!
We love this corker paired with a stronger condiment such as sweet chilli sauce or cranberry jelly, on crackers or oatcakes!
|Country of Origin||British Isles|
|Style of Cheese||Hard|