This extraordinary goats cheese pyramid is made at the Earth Trust Farm in South Oxfordshire.
It's the first time we've had it in our Hello Cheese boxes and we can't wait to hear what you think!
All the goats on the farm have names (which we love!)
The cheese has a fab wrinkled exterior which develops natural spots of blues, greys and greens over time. It's taste is delicate, creamy and subtle!
| Country of Origin |
England |
| Milk Variety |
Goats' |
| Style of Cheese |
Soft |
| Vegetarian? |
Yes |
| Organic? |
No |
| Unpasteurised? |
Yes |
| Ingredients |
Raw Goats' Milk 99%, Salt, Starter cultures, Vegetarian Rennet - Thistle, Ripening Culture
|
| Nutritional Info (per 100g) |
Energy 1501KJ 362Kcal | Fat 30.2g, Of Which Saturated 16.96g | Carbohydrate 4.8g Of Which Sugars 1.6g | Protein 18.2g | Salt 1.6g |
| Allergen Advice |
For allergens see ingredients in bold. |
| Storage |
Keep refrigerated below 8°.
Once opened please eat within 5 days |
