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Munster Petit - SOLD OUT

Munster Petit - SOLD OUT

This is definitely one for all you smelly cheese fans! Munster (latin for monastry) has been produced in the Alsace region for over 1000 years. It has a soft and creamy, yet tangy flavour, which gives it a rich, full bodied taste and goes particularly well with local alsation wines, Pinot noir and beers.

Country of Origin France
Individual Cheese? Yes
Milk Variety Cows'
Style of Cheese Washed Rind & Aromatic
Vegetarian? No
Organic? No
Unpasteurised? Yes