Lincolnshire Vintage Poacher
Lincolnshire Poacher is an award-winning handmade cheese with a rich and strong flavour which is produced by Simon & Tim Jones on a dairy farm of 230 Holstein fresian cows in the Lincolnshire Wolds.
It is made in a way that is similar to traditional West Country Cheddar using unpasteurised cow’s milk.
This cheese has been taste selected and matured on for 18 to 22 months.
It has more depth and complexity with a lovely smooth lingering aftertaste, often with a hint of sweetness. pairs well with full bodied reds and whites and beer.
|Country of Origin||England|
|Style of Cheese||Hard|
|Ingredients||Cows' Milk, Salt, Rennet, Dairy Cultures (Milk)|
|Nutritional Info (per 100g)||Energy: 1510KJ, 365Kcal / Fat: 30.94g, of Which Saturated 22.27g / Carbohydrate 2.13g, of Which Sugars <0.5g / Protein: 20.5g / Salt: 1.7g|
|Allergen Advice||For allergens see ingredients in bold.|
|Storage||Keep refrigerated below 8°.
Freshly cut and wrapped to order. Please eat within 10 days of receipt.