This is one of France’s oldest cheeses with AOP status & comes from the Normandy region, Pays de Bray, where, during the Hundred Years War (1337 – 1453), the French dairymaids of Neufchatel would make & mould the cheese into a heart shape to give as gifts to their English occupiers.
An amazing cheese which will capture the heart of even the most unflappable of romantics!
| Country of Origin |
France |
| Milk Variety |
Cows' |
| Vegetarian? |
No |
| Unpasteurised? |
Yes |
| Ingredients |
Cows' Milk
|
| Allergen Advice |
For allergens see ingredients in bold. |
| Storage |
Keep refrigerated below 8°.
Freshly cut and wrapped to order. Please eat within 7 days of receipt. |
