This beautifully rich & creamy buffalo milk cheese comes from the hilly regions of Bergamo, Italy.
It is a soft-ripened cheese with an attractive flowery/bloomy rind and a pristine white, soft paste.
Flavours are delicate and creamy, evocative of the richness of buffalo's milk.
It is also with a distinct earthiness and slight tang in the finish.
Country of Origin : ITALY
Milk Variety : BUFFALO
Style of cheese : Semi Soft
Vegetarian : NO
Organic : NO
Unpasteurised : NO
Ingredients : Buffalo Milk ( %Not Specified), Salt, Rennet
Nutritional Info : Energy: 1554KJ, 376Kcal / Fat: 32.42g, of Which Saturated 24.74g / Carbohydrate 0.52g, of Which Sugars 0.27g / Protein: 16g / Salt: 1.56g
Allergen Advice : For allergens see ingredients in bold.
Storage : Keep refrigerated below 8°.
Freshly cut and wrapped to order. Please eat within 7 days of receipt.