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Baronet Mini

Baronet Mini

This fantastic cheese is made in Wiltshire by The Old Cheese Room. The semi soft, organic cows’ milk cheese is based on a reblochon recipe, the cheese is regularly washed and maturing takes 4 weeks. It has a beautiful, buttery taste with a delicious texture. As the milk comes from Jersey Cows, the texture changes depending on the season and the amount of time the cows have been out grazing on the lush clover rich grass!