
Barkham Blue
Artisan cheese makers, Sandy and Andy Rose, have been making cheese since 2003. Their ‘Two Hoots’ dairy is very much a family affair, with all 3 children now helping out part & full time! The Barkham Blue is a creamy, melt in the mouth textured cheese with a rustic rind and a yellow, moist interior streaked with blue veins. Multi award winning, Barkham Blue was Supreme Champion at the World Cheese Awards 2015!
Country of Origin | England |
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Milk Variety | Cows' |
Style of Cheese | Blue |
Vegetarian? | Yes |
Organic? | No |
Unpasteurised? | No |
Ingredients | Cows' Milk |
Allergen Advice | For allergens see ingredients in bold. |
Storage | Keep refrigerated below 8°. Freshly cut and wrapped to order. Please eat within 7 days of receipt. |