This delightful Gorgonzola has DOP status (which guarantees that the milk of the and production are made in certain location in Italy. In this case Piedmont) and is aged for 3-4 months in order for it's beautiful creamy texture and rich, voluptuous flavours to shine through.
This is absolutely fantastic when its had the merest sensation of Acacia Honey drizzled on top!
Country of Origin
Style of Cheese
see ingredients in bold
Keep refrigerated below 7°. Freshly cut and wrapped to order. Please eat within 7 days of receipt.